Steve the Bartender
The original Trader Vic Mai Tai calls for Amber rum and a dark Jamaican rum balanced with fresh lime and orgeat. Heavy on the rum and full of flavor.
INGREDIENTS
– 30mL Dark Jamaican Rum
– 30mL Amber Rum
– 15mL Triple Sec
– 22.5mL Fresh Lime Juice
– 7.5mL Orgeat
– 10mL Sugar Syrup (1:1)
HOW TO
1. Add all the ingredients to your cocktail shaker
2. Shake & double strain over crushed ice into a double old-fashioned
3. Garnish with a mint sprig
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