Whiskey Smash (5/26)

– 50mL Bourbon Whiskey
– 22.5mL Fresh Lemon Juice
– 22.5mL Sugar Syrup (1:1)
– 4-6 Mint Leaves

1. Add the ingredients to your cocktail shaker and fill with ice
2. Shake & double strain over fresh ice into a double old-fashioned glass
3. Garnish with a sprig of mint

music by: soundcloud.com/jeff-kaale

Pina Collada Two Ways (10/26)

Social Eating House

Social Eating House (1/5)